Wheat /

Simple text and photographs introduce some of the foods prepared from wheat and several stages of the cultivation of this crop.

Bibliographic Details

Main Author:	Canizares, Susan, 1960-
Other Authors:	Chanko, Pamela, 1968-
Format:	Book
Language:	English
Published:	New York : Scholastic, [1999]
Subjects:	Cooking (Wheat) > Juvenile literature. Wheat > Juvenile literature. Food > Juvenile literature.