Of tripod and palate : food, politics and religion in traditional China /

Bibliographic Details
Corporate Author:	Conference on Food and Religion in Traditional China Cambridge, England
Other Authors:	Sterckx, Roel, 1969-
Format:	Conference Proceeding Book
Language:	English
Published:	New York : Palgrave Macmillan, 2005.
Edition:	1st ed.
Subjects:	Food habits > China > History > Congresses. Food > Political aspects > China > Congresses. Food > Religious aspects > China > Congresses.

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