Novel food processing technologies /

Bibliographic Details
Other Authors:	Barbosa-Cánovas, Gustavo V., Tapia, María S., Cano, M. Pilar
Format:	Book
Language:	English
Published:	Boca Raton : CRC Press, [2005]
Series:	Food science and technology (Marcel Dekker, Inc.) ; 141.
Subjects:	Food Handling > Congresses. Food Contamination > prevention & control > Congresses. Food Microbiology > Congresses. Food Technology > Congresses. Food industry and trade > Technological innovations > Congresses.

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