Food culture in the Caribbean /

Bibliographic Details
Main Author: Houston, Lynn Marie
Format: Book
Language:English
Published: Westport, Conn. : Greenwood Press, 2005.
Series:Food culture around the world.
Subjects:
Online Access:Table of contents

Internet

Table of contents

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Holdings details from Remote Storage
Call Number: TX716.A1 H67 2005
 
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TX716.A1 H67 2005 Available