Cover Image

Food and Judaism /

Bibliographic Details
Corporate Authors: Creighton University. Center for the Study of Religion and Society, University of Nebraska--Lincoln. Harris Center for Judaic Studies, Philip M. and Ethel Klutznick Chair in Jewish Civilization. Symposium
Other Authors: Greenspoon, Leonard J. (Leonard Jay), Simkins, Ronald, Shapiro, Gerald, 1950-
Format: Book
Language:English
Published: Omaha, NE : Creighton University Press ; [2005]
Series:Studies in Jewish civilization ; 15.
Subjects:
Kosher food.
Food > Religious aspects > Judaism.
Jews > Dietary laws.
Jewish law.
Jews > Social life and customs.
Description
Item Description:"Proceedings of the fifteenth annual Symposium of the Klutznick Chair in Jewish Civilization, Harris Center for Judaic Studies, October 27-28, 2002."
"The Klutznick Chair in Jewish Civilization, The Harris Center for Judaic Studies, The Center for the Study of Religion and Society"--Half title page.
Physical Description:xvi, 345 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographical references.
ISBN:1881871460