Foodborne disease handbook. Volume 4, Seafood and environmental toxins /

Bibliographic Details
Corporate Author: NetLibrary, Inc
Other Authors: Hui, Y. H. (Yiu H.)
Format: eBook
Language:English
Published: New York : Marcel Dekker, [2001]
Edition:2nd ed., rev. and expanded.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click for information
Description
Item Description:Electronic resource.
Physical Description:xviii, 660 pages : illustrations ; 26 cm.
Bibliography:Includes bibliographical references and indexes.
ISBN:0585428085 (electronic bk.)