Food culture in Mexico /

Bibliographic Details
Main Author:	Long, Janet (Long Towell)
Other Authors:	Vargas, Luis Alberto
Format:	Book
Language:	English
Published:	Westport, Conn. : Greenwood Press, 2005.
Series:	Food culture around the world.
Subjects:	Food habits > Mexico. Food preferences > Mexico. Dinners and dining > Mexico. Cooking, Mexican. Mexico > Social life and customs. Nutrition > Mexico.

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