Diabetes und ernährung : ein leitfaden für betroffene /

Bibliographic Details
Main Author:	Golay, J.
Corporate Authors:	Hôpitaux universitaires de Genève, NetLibrary, Inc
Other Authors:	Assal, J.-Ph. (Jean-Philippe)
Format:	eBook
Language:	German
Published:	Basel : Karger, [2003]
Subjects:	Diabetes. Diabetes > Nutritional aspects. Electronic books.
Online Access:	Connect to the full text of this electronic book

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