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Food, nutrition and sports performance II : the International Olympic Committee consensus on sports nutrition /

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Bibliographic Details
Corporate Authors: International Olympic Committee, NetLibrary, Inc
Other Authors: Maughan, Ron J., 1951-, Burke, Louise, 1959-, Coyle, Edward F., 1952-
Format: eBook
Language:English
Published: London ; New York : Routledge, 2004.
Subjects:
Athletes > Nutrition > Congresses.
Sports > Physiological aspects > Congresses.
Nutritional Physiological Phenomena.
Sports > physiology.
Congress.
Electronic books.
Online Access:Connect to the full text of this electronic book
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Published 2004
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