Capture-based aquaculture : the fattening of eels, groupers, tunas and yellowtails /

Defines and reviews certain practices that are shared between aquaculture and capture fisheries. Specifically considers the on-growing or fattening of four species groups - eels, groupers, tunas and yellowtails - which is based on the use of wild-caught "seed". Begins with an introduction...

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Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Other Authors: Ottolenghi, Francesca
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 2004.
Subjects:

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Call Number: SH151 .C368 2004
 
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SH151 .C368 2004 Available