Edelmann, R. H., Mohler, J. R., & Eichhorn, A. (1933). Text-book of meat hygiene: With special consideration of antemortem and postmortem inspection of food-producing animals (6th rev. ed.). Lea and Febiger.
Chicago Style (17th ed.) CitationEdelmann, Richard Heinrich, John R. Mohler, and A. Eichhorn. Text-book of Meat Hygiene: With Special Consideration of Antemortem and Postmortem Inspection of Food-producing Animals. 6th rev. ed. Philadelphia: Lea and Febiger, 1933.
MLA (9th ed.) CitationEdelmann, Richard Heinrich, et al. Text-book of Meat Hygiene: With Special Consideration of Antemortem and Postmortem Inspection of Food-producing Animals. 6th rev. ed. Lea and Febiger, 1933.
Warning: These citations may not always be 100% accurate.