Paris boulangerie-pâtisserie /

Bibliographic Details
Main Author:	Dannenberg, Linda
Format:	Book
Language:	English
Published:	New York : Clarkson Potter, [1994]
Edition:	1st ed.
Subjects:	Baking. Cooking, French. Bakeries > France > Paris > Guidebooks. Paris (France) > Guidebooks.

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