Assessing quality and safety of animal feeds.

This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing such risks. The book brings together in printed form six reviews from the FAO electronic journal AGRIPPA (available online).

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Other Authors: Jutzi, Samuel
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 2004.
Series:FAO animal production and health paper ; 160.
Subjects:

West Campus Library: Stacks

Holdings details from West Campus Library: Stacks
Call Number: SF95 .A88 2004
 
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SF95 .A88 2004 Available