Las carnes y las proteinas /

Discusses the meat and protein food group and its part in good health.

Bibliographic Details

Main Author:	Nelson, Robin, 1971-
Corporate Author:	NetLibrary, Inc
Format:	eBook
Language:	Spanish
Published:	Minneapolis : Lerner Publications Co., 2003.
Series:	Primeros pasos.
Subjects:	Meat > Juvenile literature. Proteins in human nutrition > Juvenile literature. Meat. Proteins. Nutrition. Spanish language materials. Electronic books.
Online Access:	Connect to the full text of this electronic book