APA (7th ed.) Citation

Willan, A. (1996). LaVarenne practique: The complete illustrated cooking course, techniques, ingredients, and tools of modern cuisine. Crown.

Chicago Style (17th ed.) Citation

Willan, Anne. LaVarenne Practique: The Complete Illustrated Cooking Course, Techniques, Ingredients, and Tools of Modern Cuisine. New York: Crown, 1996.

MLA (9th ed.) Citation

Willan, Anne. LaVarenne Practique: The Complete Illustrated Cooking Course, Techniques, Ingredients, and Tools of Modern Cuisine. Crown, 1996.

Warning: These citations may not always be 100% accurate.