Cake decorating simplified : the Roth method /

Bibliographic Details

Main Author:	Rosenberg, Lawrence M., 1954-
Corporate Author:	Roth Institute of Cake Decorating
Other Authors:	Gamon, David, DeVito, Bart J.
Format:	Book
Language:	English
Published:	New York : A.D. Bragdon Publishers : [1985]
Subjects:	Cake decorating.