Cover Image

Ken Hom's Chinese cookery = T'an Jung-hui Chung-kuo p'eng jen.

Bibliographic Details
Main Author: Hom, Ken
Format: Book
Language:English
Published: New York : Perennial Library, [1986]
Edition:1st U.S. ed.
Subjects:
Cooking, Chinese.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX724.5.C5 H65 1986
 
Call Number Status Get It
TX724.5.C5 H65 1986 Available