The espresso encyclopedia : the complete guide for the home preparation of European café-quality espresso, cappuccino & caffè latte /
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| Format: | Book |
| Language: | English |
| Published: |
Chicago :
Trendex International,
[1994]
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| Edition: | 2nd ed. |
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| Physical Description: | 205 pages : illustrations ; 23 cm. |
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| ISBN: | 0964322218 |