Cover Image

Cooking under cover : one-pot wonders, a treasury of soups, stews, braises, and casseroles /

Bibliographic Details
Main Author: Griffith, Linda
Other Authors: Griffith, Fred
Format: Book
Language:English
Published: Shelburne, VT : Chapters, [1996]
Subjects:
One-dish meals.
Soups.
Stews.
Casserole cooking.
Description
Physical Description:352 pages : color illustrations ; 27 cm.
Bibliography:Includes bibliographical references and index.
ISBN:1576300153