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Garlic and oil : politics and food in Italy /

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Bibliographic Details
Main Author: Helstosky, Carol
Format: Book
Language:English
Published: Oxford ; New York, NY : Berg, 2004.
Edition:English ed.
Subjects:
Cooking, Italian > History.
Food habits > Italy > History.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX723 .H455 2004
 
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TX723 .H455 2004 Available