Cover Image

Nathalie Dupree's matters of taste.

Bibliographic Details
Main Author: Dupree, Nathalie
Format: Book
Language:English
Published: New York : Knopf, 1990.
Edition:1st ed.
Subjects:
Cooking.
Menus.
Entertaining.
Online Access:Publisher description

Internet

Publisher description

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX714 .D88 1990
 
Call Number Status Get It
TX714 .D88 1990 Available