How sweet it is (and was) : the history of candy /

Provides a brief history of a variety of candies and chewing gum. Includes recipes for sugar paste, fudge, and taffy.

Bibliographic Details
Main Author:	Swain, Ruth Freeman
Other Authors:	O'Brien, John, 1953- (Illustrator)
Format:	Book
Language:	English
Published:	New York : Holiday House, [2003]
Edition:	1st ed.
Subjects:	Candy > Juvenile literature. Candy > History > Juvenile literature. Candy. Chewing gum.

Evans: Curriculum Collection (4th floor)