An act to prevent the distilling of spirits from wheats, oats, bear, barley, malt, beans, and pease, or from any potatoes, meal or flour of wheat, oats, bear, barley, malt, beans, or pease, for a limited time.

Bibliographic Details

Corporate Author:	Ireland
Format:	eBook
Language:	English
Series:	Eighteenth century collections online.
Online Access:	Full text online