Functional food : safety aspects : symposium /

Bibliographic Details
Corporate Author:	Deutsche Forschungsgemeinschaft. Senatskommission zur Beurteilung der Gesundheitlichen Unbedenklichkeit von Lebensmitteln
Format:	Book
Language:	English
Published:	Weinheim : Wiley-VCH, [2004]
Subjects:	Functional foods > Congresses. Functional foods > Safety measures > Congresses.

Description
Item Description:	At head of title: Deutsche Forschungsgemeinschaft. Conference held May 5-7, 2002 and organized by the Senate Commission on Food Safety of the Deutsche Forschungsgemeinschaft.
Physical Description:	xiv, 384 pages : illustrations ; 24 cm.
Bibliography:	Includes bibliographical references.
ISBN:	352727765X (hd. bd.)