Water uptake in scallops : methods of analysis and influencing factors /

Bibliographic Details
Main Author: Thomas, Frank Bancroft, 1922-
Corporate Author: North Carolina State University
Other Authors: Porter, Hugh J.
Format: Government Document Book
Language:English
Published: [Raleigh] : [North Carolina State University], 1978.
Subjects:
Description
Physical Description:33 leaves : illustrations ; 28 cm.
Bibliography:Bibliography: leaves 32-33.