Water uptake in scallops : methods of analysis and influencing factors /

Bibliographic Details
Main Author: Thomas, Frank Bancroft, 1922-
Corporate Author: North Carolina State University
Other Authors: Porter, Hugh J.
Format: Government Document Book
Language:English
Published: [Raleigh] : [North Carolina State University], 1978.
Subjects:

Remote Storage

Holdings details from Remote Storage
Call Number: QL430.6 .T56 1978
 
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QL430.6 .T56 1978 Available