Barley, malt and ale in the neolithic /

Bibliographic Details
Main Author:	Dineley, Merryn
Format:	Book
Language:	English
Published:	Oxford : Archaeopress, 2004.
Series:	BAR international series ; 1213.
Subjects:	Alcoholic beverages > History > To 1500. Malt > History > To 1500. Industries, Prehistoric. Prehistoric peoples > Food. Ale > History > To 1500. Beer > History > To 1500. Brewing > History > To 1500. Barley > History > To 1500. Barley > Malt > Ale > Alcohol > Archaeology

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