Environmental assessment of proposed effluent limitations guidelines and standards for the meat and poultry products industry point source.

Bibliographic Details
Corporate Author: United States. Environmental Protection Agency. Office of Science and Technology. Engineering and Analysis Division
Format: Government Document eBook
Language:English
Published: Washington, D.C. : U.S. Environmental Protection Agency, Office of Science and Technology, Engineering and Analysis Division, 2002.
Subjects:
Online Access:https://purl.fdlp.gov/GPO/LPS44817

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