Environmental assessment of proposed effluent limitations guidelines and standards for the meat and poultry products industry point source.

Bibliographic Details
Corporate Author:	United States. Environmental Protection Agency. Office of Science and Technology. Engineering and Analysis Division
Format:	Government Document eBook
Language:	English
Published:	Washington, D.C. : U.S. Environmental Protection Agency, Office of Science and Technology, Engineering and Analysis Division, 2002.
Subjects:	Effluent quality > Standards > United States. Packing-houses > Environmental aspects > United States. Poultry plants > Environmental aspects > United States.
Online Access:	https://purl.fdlp.gov/GPO/LPS44817

Description
Item Description:	Title from title screen (viewed on Apr. 2, 2004). Title from title screen (viewed Apr. 2, 2004). "January 2002." "EPA 821-B-01-008." Electronic resource.
Physical Description:	1 online resource (85 unnumbered pages)
Format:	Mode of access: Internet from the EPA web site. Address as of 4/2/2004: http://epa.gov/waterscience/guide/mpp/ea/complete.pdf ; current access available via PURL.
Bibliography:	Includes bibliographical references.