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Quality assurance for the food industry : a practical approach /

Bibliographic Details
Main Author: Vasconcellos, J. Andres
Format: Book
Language:English
Published: Boca Raton, Fla. : CRC Press, [2004]
Subjects:
Food industry and trade > Quality control.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TP372.5 .V37 2004
 
Call Number Status Get It
TP372.5 .V37 2004 Available