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Varieties of cheese : descriptions and analyses /

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Bibliographic Details
Main Author: Doane, C. F.
Corporate Author: United States. Bureau of Animal Industry
Other Authors: Lawson, H.W
Format: Government Document Book
Language:English
Published: [Place of publication not identified] : [publisher not identified] ; 1908.
Series:Bulletin (United States. Bureau of Animal Industry) ; no.105.

Evans: US Documents (Annex 5th floor)

Holdings details from Evans: US Documents (Annex 5th floor)
Call Number: A 4.3:91-97,99-105
 
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A 4.3:91-97,99-105 Available