The new meat-inspection law and its bearing upon the production and handling of meat /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Washington :
G.P.O.,
1907.
|
| Series: | Circular (United States. Bureau of Animal Industry) ;
no. 101. |
| Subjects: |
| Item Description: | "Address before the New York state breeders' association at Syracuse, N.Y., December 18, 1906." Bureau of Animal Industry.-Circular Number 101. |
|---|---|
| Physical Description: | 16 pages ; 23 cm. |