Protecting America's meat, poultry and egg products : a report to the Secretary on the food security initiatives of the Food Safety and Inspection Service /

Bibliographic Details
Corporate Author:	United States. Office of Food Security and Emergency Preparedness
Format:	Government Document Book
Language:	English
Published:	Washington, D.C. : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2003]
Subjects:	United States. > Food Safety and Inspection Service. Food industry and trade > United States > Security measures. Food contamination > United States > Prevention. Food supply > United States > Security measures.
Online Access:	https://purl.fdlp.gov/GPO/LPS33593

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