Dixon, J. (2002). The changing chicken: Chooks, cooks and culinary culture. UNSW Press.
Chicago Style (17th ed.) CitationDixon, Jane. The Changing Chicken: Chooks, Cooks and Culinary Culture. Sydney: UNSW Press, 2002.
MLA (9th ed.) CitationDixon, Jane. The Changing Chicken: Chooks, Cooks and Culinary Culture. UNSW Press, 2002.
Warning: These citations may not always be 100% accurate.