Cocina criolla /

Bibliographic Details
Main Author:	Valldejuli, Carmen Aboy, 1912-2005
Format:	Book
Language:	Spanish
Published:	Gretna, Louisiana : Pelican Pub. Co., 1986.
Edition:	43. ed.
Subjects:	Cooking, Creole. Cooking, Caribbean. Cooking, Latin American. Cooking, Puerto Rican.

Description
Item Description:	Includes index.
Physical Description:	xi, 469 pages : illustrations (some color) ; 23 cm.