Structure of the global markets for meat /

Bibliographic Details
Main Author:	Dyck, John H.
Corporate Author:	United States. Department of Agriculture. Economic Research Service. Market and Trade Economics Division
Other Authors:	Nelson, K. E. (Kenneth E.)
Format:	Government Document eBook
Language:	English
Published:	Washington, DC : Market and Trade Economics Division, Economic Research Service, U.S. Dept. of Agriculture, [2003]
Series:	Agriculture information bulletin ; no. 785.
Subjects:	Meat industry and trade. Competition, International. Commercial policy. Consumers' preferences.
Online Access:	https://purl.fdlp.gov/GPO/LPS40998

Description
Item Description:	Title from title screen (viewed on Sept. 24, 2003). "September 2003." Distributed to depository libraries in microfiche on shipping list number: 2004-0038-M. Electronic resource.
Format:	Mode of access: Internet from the USDA web site. Address as of 12/9/03: http://www.ers.usda.gov/publications/aib785/aib785.pdf; current access is available via PURL.
Bibliography:	Includes bibliographical references.