APA (7th ed.) Citation

Miller, J. E., Hayes, D. K., & Dopson, L. R. (2002). Food and beverage cost control (2nd ed.). Wiley.

Chicago Style (17th ed.) Citation

Miller, Jack E., David K. Hayes, and Lea R. Dopson. Food and Beverage Cost Control. 2nd ed. New York: Wiley, 2002.

MLA (9th ed.) Citation

Miller, Jack E., et al. Food and Beverage Cost Control. 2nd ed. Wiley, 2002.

Warning: These citations may not always be 100% accurate.