Technology in food marketing : a survey of developments and trends in the processing and distribution of farm-produced foods, 1930-50, a special report /
| Corporate Author: | |
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| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
U.S. Dept. of Agriculture,
1952.
|
| Series: | Agriculture monograph ;
no. 14. |
| Subjects: |
Evans: US Documents (Annex 5th floor)
| Call Number: |
A 1.78:12-17 |
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|---|---|---|
| Call Number | Status | Get It |
| A 1.78:12-17 | Available | |