Al-Ghazālī on the manners relating to eating : Kitab̄ ādāb al-akl, book XI of the Revival of the religious sciences, Ihyāʼ ʻulūm al-dīn /

Bibliographic Details
Main Author:	Ghazzālī, 1058-1111
Other Authors:	Johnson-Davies, Denys
Format:	Book
Language:	English
Published:	Cambridge : Islamic Texts Society, 2000.
Subjects:	Islamic etiquette > Early works to 1800. Dinners and dining > Religious aspects > Islam > Early works to 1800.

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