Conservation in arid and semi-arid zones.

Bibliographic Details
Corporate Author:	Food and Agriculture Organization of the United Nations. Forest Conservation and Wildlife Branch
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 1976.
Series:	FAO conservation guide ; 3.
Subjects:	Arid regions. Soil conservation. Water conservation. Desertification > Control. Range management. Windbreaks, shelterbelts, etc.

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