Forage quality of Sorghum crop residues after grain harvest /

It has been hypothesized that the forage quality stay-green phenotypes of grain sorghum [Sorghum bicolor (L.) Moench] is greater than senescent cultivars. Quality evaluations included 0 h, 48 h and 7 d in situ digestions (ISDMD) and analysis of neutral and acid detergent fiber (NDF, ADF), soluble c...

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Bibliographic Details

Main Author:	Rhodes, Gregory Allen, 1977-
Format:	Thesis eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified] ; 2002.
Subjects:	Major agronomy.
Online Access:	Link to OAKTrust copy