Food and recipes of the Civil War /

Briefly describes some of the foods eaten in the North and South before and after the Civil War and the impact of the war on what foods were available and how they were prepared. Includes recipes.

Bibliographic Details
Main Author: Erdosh, George, 1935-
Corporate Author: NetLibrary, Inc
Format: eBook
Language:English
Published: New York : PowerKids Press, 1997.
Edition:1st ed.
Series:Cooking throughout American history.
Subjects:
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Call Number: TX715 .E657 1997eb
 
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TX715 .E657 1997eb Available