The restaurant start-up guide : a 12-month plan for successfully starting a restaurant /

Bibliographic Details
Main Author:	Rainsford, Peter
Corporate Author:	NetLibrary, Inc
Other Authors:	Bangs, David H.
Format:	eBook
Language:	English
Published:	Chicago : Dearborn, [2001]
Edition:	2nd ed.
Subjects:	Restaurant management. New business enterprises > Planning. Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online