Everyday science experiments with food /

Provides experiments that explore scientific phenomena occurring with food.

Bibliographic Details
Main Author: Hartzog, John Daniel
Corporate Author: NetLibrary, Inc
Format: eBook
Language:English
Published: New York : PowerKids Press, 2000.
Series:Science surprises.
Subjects:
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Call Number: TX355 .H295 2000eb
 
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TX355 .H295 2000eb Available