Natural colorants for food and nutraceutical uses /

Bibliographic Details

Main Author:	Delgado-Vargas, Francisco
Other Authors:	Paredes-Lopez, Octavio
Format:	Book
Language:	English
Published:	Boca Raton : CRC Press, [2003]
Series:	Food science and technology (CRC Press)
Subjects:	Coloring matter in food. Pigments.