Organic food standards and labels : the facts.

Bibliographic Details
Corporate Author:	National Organic Program (U.S.)
Format:	Government Document Book
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Natural Organic Program, [2002]
Subjects:	Natural foods > Labeling > Standards > United States. Organic farming > Law and legislation > United States.
Online Access:	https://purl.fdlp.gov/GPO/LPS24140

Available Online