Codex alimentarius. General requirements (food hygiene) /
| Corporate Authors: | , , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations : World Health Organization,
2001.
|
| Edition: | 2nd ed. |
| Subjects: |
Remote Storage
| Call Number: |
K3626 .J645 2001 |
|
|---|---|---|
| Call Number | Status | Get It |
| K3626 .J645 2001 | Available | |