Hurdle technologies : combination treatments for food stability, safety, and quality /

Bibliographic Details
Main Author:	Leistner, Lothar
Other Authors:	Gould, G. W. (Grahame Warwick)
Format:	Book
Language:	English
Published:	New York : Kluwer Academic/Plenum Publishers, [2002]
Series:	Food engineering series.
Subjects:	Food > Preservation.

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