Kentucky fare : a recipe book of some of Kentucky's mouth watering specialties /

Bibliographic Details
Main Author:	Bridwell, Margaret M. (Margaret Morris), 1905-
Format:	Book
Language:	English
Published:	[Place of publication not identified] : Bridwell, [1953]
Subjects:	Cooking, American. Cooking > Kentucky.

Cushing: Chapman Texas Collection (Does not check out)