The spice sampler : consisting of appropriate recipes and remarks for the home preparation of fine dishes expertly seasoned with herbs and spices, together with a glossary of spice information and sample packets to further your acquaintance with exotic spices from the far corners of the earth /

Bibliographic Details

Main Author:	Barber, Edith M. (Edith Michael), 1892-
Format:	Book
Language:	English
Published:	New York : Sterling Publishing Company Inc., [1950]
Subjects:	Cooking (Herbs) Spices. Herbs. Cooking, American.